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• To make food, products, and services of high quality available at
  reasonable cost to Co-op members and the local community.
  
  
• To support local suppliers and producers.
  
  
• As far as possible, to stock foods and products that promote a
  healthy lifestyle and that are created according to principles of organic production, social ethics and environmental sensitivity.

The Co-op benefits the community as an employer and by providing an outlet for locally produced fruit, vegetables and other products.